5995 Stagecoach Rd, Santa Barbara, CA 93105


Lunch is served Thursday and Friday from 11:30 a.m. until 3:30 p.m., and Saturday and Sunday from 11:30 a.m. until 5:00 p.m.

All sandwiches are served on locally sourced brioche bun and come with your choice of fries, potato salad, cole slaw, soup of the day or house salad with ranch, creamy italian/bleu, mustard vinaigrette or cranberry vinaigrette.  Onion rings may be substituted for 2.00, Wild game chili is 2.50,Verde chili is 1.50, and Cold Spring chili is 1.00 extra.


Full bar available

“Stagecoach” Barrel Aged Manhattan 16.00
Rye Whiskey, Sweet Vermouth, Angostura Bitters,
aged in house

“Ojai Jail” Old Fashioned 15.00
Reserve Whiskey, Peach Schnapps, Orange Bitters

Cran-quila Margarita 14.00
Tequilla, Orange Juice, Agave Syrup, Cointreau,
Lime Juice

Cold Spring Spritz 13.00
Gin, Appertivo, Sparkling Wine, Citrus

Adelaide’s Lemonade 13.00
American WhiskeyLemonade, Soda Water – a classic
just like our matriarch Adelaide Ovington

San Marcos “Sidra Fuerte” Hard Cider 12.50
Hot Mulled Cider, Spiced Rum, Cinnamon Stick

Hot Tavern Toddy 12.50
Honey, Lemon, Hot Cold Spring Water, Whiskey

Seasonal Sangria 9.00



Island Blonde  12oz – 6.50
24oz – 13.00

Rincon Funkin Hazy, Firestone DBA, Feature Beer 12oz – 7.00
24oz – 14.00


Budweiser 5.50

Bud Light 5.50

Coors Light 5.50

Pacific Coast 6.75

Hard Seltzers 6.75

Kombucha 8.50


Miller Lite 5.50

O’Douls 5.50

Corona 6.75

Modelo  6.75

Sierra Nevada 6.75
Pale Ale

Hoppy Poppy 6.50

Firestone DBA 6.50

Hard Cider 7.25

Figueroa Mountain Danish Red 7.00

Firestone 805 7.00

Island Blonde22oz – 13.00